Brandon's Blog

3/8/2007

'Theoretically Delicious' Italian Meatloaf

1 lb lean ground beef
1 large egg, beaten
1/2 cup garlic pasta sauce
2.5 oz sliced mushrooms, drained
Garlic
Seasoned Salt
Pepper
Oregano

Combine and shape ground beef with egg, pasta sauce, mushrooms, and seasonings (to taste) in a large mixing bowl.  Transfer mixture to a deep baking dish coated with cooking spray.  Compress.

Top meat mixture with a thin layer of pasta sauce.  Cover dish loosely with aluminum foil.  Bake at 350F for approximately 1 hour, or until done through.

I hope it’s good.